Who knew that jams and preserves were so easy to make? You can have fabulous homemade berry jams and preserves at your fingertips in just a matter of minutes.
Ingredients:
2 cups Strawberries
2 cups Raspberries
3 cups Brownsugar
1 tablespoon lemon juice
Directions:
1. Place the berries, brown sugar and Lemon juice in a pan and boil it for 40-50 minutes. (you can add 1 teaspoon of Lemon rind if you want a tart and tangy lemony flavor.) Keep stirring the mixture.
2. Pour the hot jam into a glass jar and refrigerate.
3. Easy as 1-2-3. :)
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